| アイテムタイプ |
紀要論文 / Departmental Bulletin Paper(1) |
| 公開日 |
2009-10-22 |
| タイトル |
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タイトル |
在宅療養者の訪問栄養食事指導の実態とその課題（第 1報） ―在宅医療・介護に関わるスタッフへの質問紙調査結果から― |
| タイトル |
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タイトル |
Implementation of home-visit-based comprehensive nutrition support programfor home-care recipients and suggestions for improvement: First report - Questionnaire survey among home-care service staff - |
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言語 |
en |
| 言語 |
|
|
言語 |
jpn |
| 資源タイプ |
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|
資源タイプ識別子 |
http://purl.org/coar/resource_type/c_6501 |
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資源タイプ |
departmental bulletin paper |
| ID登録 |
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ID登録 |
10.14993/00000492 |
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ID登録タイプ |
JaLC |
| 著者 |
爲房, 恭子
中村, 富予
>逵, 妙美
Tamefusa, Yasuko
Nakamura, Tomiyo
Tuji, Taemi
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| 抄録 |
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内容記述タイプ |
Abstract |
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内容記述 |
The present study was carried out as part of an investigation to clarify the subjective and objective needs for the home-visit-based comprehensive nutrition support program. We also analyzed what roles and skills they expected of registered dietitians，and further examined relevant factors in implementing home nutrition support. In this study，we conducted a self-administered questionnaire survey among home-care service staff，and obtained the following results: 1）among the respondents，62% recognized home nutrition support and 11% had provided it to their care recipients; 2）compared with home nutrition support，information on nutritional care management，another national public health service to improve the nutritional status of these care recipients，and its financial basis was significantly（P＜0.001）less well-known among the respondents，with 38% thoroughly understanding that the care service was covered by the national nursing-care insurance and only 6% had utilized it for their clients; and 3）a higher percentage（71%）of the respondents were satisfied with home nutrition support，and 82% noted that their care recipients had dietary and nutritional problems. Furthermore，the survey revealed that，although home-care service staff perceived the needs for professional nutritional support from registered dietitians in home-care settings，their awareness of“nutrition support”was so limited to the controlled diet issues that their expectation of home nutrition support may be quite different from the comprehensive purpose of the program; registered dietitians introduce and support better ways of selecting，preparing，and eating foods even for those who follow energy/nutrient-restricted diets. |
| 書誌情報 |
武庫川女子大学紀要. 自然科学編
巻 56,
p. 113-119,
発行日 2009-03-31
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| ISSN |
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収録物識別子タイプ |
ISSN |
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収録物識別子 |
0916-3123 |
| 書誌レコードID |
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収録物識別子タイプ |
NCID |
|
収録物識別子 |
AN10187277 |
P113-119.pdf (875.5 kB)
